donut know what I'd do without you

Last week, two of my sweetest friends treated me to a celebratory lunch because I hit 10k followers on Instagram. I'm actually at 11.4k now, but who's counting? Honestly it feels surreal that anyone, let alone more than twelve people, want a peek into my life. Let's get real though; they're in it for the Bear photos. Those are my favorites, too.

When celebrating with bloggers, typically one of two culinary items is present: macarons or donuts. I had never tried Donut Licious here in Spring so it was the perfect occasion. And y'all, those donuts were amazing. Almost too pretty to eat. Almost. I'm already planning to go back with my sis-in-law later this week; she's gonna love the red velvet cake donut!

A big thank you to Shelbi and Dede for dreaming up this random reason to get together and eat, and to Zach for being an "Instagram husband". But most of all, thank you to each and everyone of you. Choosing to stop by this little corner of the internet helps Hello Honey so much and I love connecting with readers, because I truly consider you friends. Whether it's on Instagram, Facebook, Twitter, or right here on the blog, I am so glad you're here. From the bottom of my heart, thank you.

xo, Britt

p.s. This was a bit rushed because we have family coming to visit; they called in the middle of this post and were fourteen minutes away at the time so they'll be here any second. And then we're going to eat Tex Mex at Gringo's!